Doves Farm Vitamin C for Baking – Gluten Free

£3.85

Gluten Free Ascorbic Acid
  • Coeliac UK and Kosher certified
  • Suitable for Vegans & Vegetarians
  • Free from gluten, milk, peanut, egg & soya

120g

Out of stock

Frequently Bought Together

Sold By: : Calm Happy Healthy SKU: 438531 Category: Tags: , , , , ,

Description

Doves Farm Vitamin C for Baking – Gluten Free

Doves farm vitamin c for baking is a gluten free raising agent used in bread making to help increase the volume and lift of the dough. Also known as Ascorbic Acid.

This product is Coeliac UK, Vegetarian Society and Kosher certified. 

Free from

  • Gluten
  • Milk
  • Peanuts
  • Egg
  • Soya
  • Wheat

 

Ingredients: Ascorbic acid.

 

Allergy advice: Gluten free.

Ingredients from more than one country. Packed in the UK.

 

Storage: replace lid and store in a cool dry place.

 

Packaging material: PET tube and film, LDPE lid.

Additional information

Brand

Doves Farm

Reviews

There are no reviews yet.

Be the first to review “Doves Farm Vitamin C for Baking – Gluten Free”
Please CREATE AN ACCOUNT to get your referral link.
Free
spend £50